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Kangyou | 04-Mar-09 | Pie & Tart | (231 Reads)

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I like to use this cutter to cut butter into flour till crumbly !PicturePicture

add in egg and mix till dough formed.

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The above filling is too dry.....see the result as picture below !

I think I should use fresh grated coconut instead of desicated coconut !

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next attempt...I will try another "filling" recipe !

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Filling dry.. emotion......but still taste good ! emotion

Sorry....no recipe for this time !

Here are few useful blogs for coconut tart's recipe (choi-cookeryKuali,  aunty yochana)!