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Kangyou | 05-Feb-17 | Cookies | (1 Reads)

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 Danish Cookies Recipe

Butter 75g...
Sugar 50g
Pinch of Salt
Egg Yolk 1
Few drops of vanilla
Cake Flour 140g
Milk Powder 10g
Baking Powder 1/4tsp

1) Cream butter, sugar, and salt till fluffy about 3 minutes
2) Add egg yolk and vanilla beat till well combined
3) Sift flour into batter, mix till well combined
4) Keep dough in fridge about 30 minutes
5) Remove from fridge, roll flat, cut with your desired cookie cutter.
6) Brushed with egg white, sprinkle coarse sugar on top
7) Bake in preheated oven 320F for 20 minutes

* suppose using white coarse sugar but can't find in the store, so I use demerara sugar.